A perfect Lent recipe – Cilantro-Honey Glazed Tilapia #15MinuteSuppers {and a giveaway!}

Disclosure: This is sponsored recipe for Gourmet Garden through 15 Minute Suppers.  Recipe & opinions are my own. 

Gourmet Garden #15MinuteSuppers-9a

I was flipping through a cookbook sent over by Gourmet Garden, and the Cilantro-Honey Glazed Salmon caught my attention. I am in love with all things cilantro. I decided to come up with a similar recipe just for you!

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1/4 C Olive Oil

1 C Light Corn Syrup

2 Tbsp. Gourmet Garden Cilantro

2 Tbsp. Gourmet Garden Garlic

1/2 tsp. black pepper

2 fillets skinless Tilapia

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Preheat the oven to 375 degrees.

Spray a baking sheet with cooking spray and lay out the Tilipia on the baking sheet.

Mix your glaze together and pour generously over the tilipia.

This was the first time I have used the Gourmet Garden products, and I can tell you – they will absolutely become part of my kitchen staples. The consistency was perfect. It was easy to measure, smelled fresh and delicious, and mixed with the other ingredients beautifully.

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Their herbs are washed, cut, blended, and packaged within 24 hours of harvesting.

Brian and I ate outside on the back porch and treated ourselves to a little mini date. The weather is so beautiful right now. It was so nice to enjoy his company and the fish was absolutely delicious! We both cleaned our plates.

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I was hoping to catch a picture of a hummingbird for you, but maybe next time!

I will definitely be making this glaze again.

I made a simple bell pepper, eggplant, squash, and zucchini side – cooked with olive oil and black pepper over medium heat for ten minutes. I wanted something simple and fresh so that we could really enjoy the cilantro and honey flavors.

Guess what?! Gourmet Garden wants to give one of you a set of their Herbs. And this isn’t one or two – it is an entire set! I can’t wait for you to try them – you will fall in love!

Gourmet Garden Enter to Win

Photo Credit : Jen

a Rafflecopter giveaway

We are so excited to be partnering with Gourmet Garden this week. Gourmet Garden offers convenient herbs and spices in tubes that make creating #15MinuteSuppers a breeze. No washing or chopping required…just squeeze in some herbs to quickly flavor your suppers! Need more quick 15 minute recipe ideas? Check out these other great #15MinuteSuppers from some of my friends!

Follow 15 Minute Suppers on Facebook | Twitter | Instagram | Pinterest and look for the #15MinuteSuppers hashtag too!

Head over to our #15MinuteSuppers Pinterest Board to see all the past recipes and more delicious goodness!

15 Minute Suppers

BLOGGERS: Would you like to join us at #15MinuteSuppers? We’d love to have you! Please check out the 15 Minute Suppers website or ask to join the Facebook group (for bloggers) to participate on Fridays…we’d love to have you join us.

Disclosure: This is sponsored recipe for Gourmet Garden through 15 Minute Suppers. Recipe & opinions are my own.

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Brandie (@ Home Cooking Memories) - Sounds wonderful! Most everyone in my house loves tilapia so it’s a type of fish I almost always have on hand. This will be nice and easy to pull together.

Tina W - I would keep them! My Dad is moving back home after being in an assisted living facility for a few months and I will be taking food over for him. He’s on a low-salt diet and herbs are a great way to add flavor without messing up his special diet.

Laura P. - I would keep it for myself because I’m the one that likes to cook.

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Julie - I would keep it for myself

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Brittany Koelmel - I would use it for myself but make food for people with it!:)

Dominique - I would be selfish and keep the herbs for myself lol. I do a lot of cooking.

(Nikki Marie on rafflecopter)

Wendy | Plugged In Family - Yum! The tilapia looks amazing and so delicious.

Missy Marie - I would love to try Gourmet Garden! I would share some too.

Sonya Morris - I would keep it all!

Alex T - I would keep some and give some to my mom! Thanks for the giveaway!

Starla B - I would have to keep these for myself. I have been wanting to try them for a while and always forget to pick some up. This would also help with my healthy lifestyle I am trying to pursue!

Liz @ Liz on Call - I love tilapia and I love a honey glaze!

Laura Kathleen - I would keep some and give some to my mom! Thanks for the giveaway!

Laura Elise - I would keep some of it for myself & give some it away to those who love to cook! 🙂

Ashley bree Perez - I would keep it for myself 🙂

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Claudia - I would keep this for myself, Thank you!

kate.eschbach@gmail.com - Thank you, Diane!

kate.eschbach@gmail.com - Oh, I know – I think I used to over cook it a little, but I’m getting the hang of it – finally!

kate.eschbach@gmail.com - I know, right?! I can’t believe I had not tried them before.

kate.eschbach@gmail.com - It was delicious! I love it when it looks pretty and tastes good!

kate.eschbach@gmail.com - LOL! Tuna was always a staple for us, too!

Carlyn | East Valley Mom Guide - My mom always gave us tunafish sandwiches during Lent- this looks WAY better! I will have to make the veggie side- looks amazing!

Wendy | Around My Family Table - The glaze looks beautiful! What a pretty shade of green. Perfect for spring!

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Lolli @ Better in Bulk - Wow! This looks delicious! And I had the same experience with Gourmet Garden herbs and spices. I will never be without them in my kitchen again!

Monica - Yum! I am a little afraid to cook fish, but this looks great!

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diane - We are trying to do more seafood since it is so quick and easy. Love your photos! So pretty!

Sara Wagner - I would keep this for myself.

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Amanda - I think I would keep a couple and gift a couple! thanks for the chance!

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