Recipe: Gameday BBQ Pulled Pork Sliders

Perfect for feeding a crowd, these BBQ Pulled Pork Sliders come together quickly so you can get back to the game!

 

The big game is coming! If you need to put something together quickly, these are so perfect. My guys love it when I surprise them with this, which makes me so happy, because they are so effortless! These are perfect for feeding a hungry crowd on game day and they work perfectly for those nights you don’t have a lot of time to cook. These BBQ Pulled Pork Sliders are so easy to throw together! These sliders are always a hit with the whole family!

GAME DAY PULLED PORK SLIDERS INGREDIENTS

1 – Package of PreCooked pulled pork (we love the Jack Daniels Pulled Pork)

(the Jack Daniels Pulled Pork is already flavored with Tennessee whiskey BBQ sauce)

1 – If you need to add BBQ sauce, Sweet Baby Ray’s is amazing!

1/2 Cup – shredded Cheddar Cheese

1 Package of Hawaiian Rolls

INSTRUCTIONS

Cook the pulled pork according to directions.

Combine pulled pork with BBQ sauce if necessary.

Preheat oven to 350 degrees.

First place 1/2 of Hawaiian Rolls in glass baking dish.

Then spoon BBQ Pulled Pork on top of rolls.

Sprinkle shredded cheddar cheese over the pork. If 1/2 cup isn’t enough, feel free to go crazy and add more!

Next place the other 1/2 of Hawaiian Rolls on top.

Bake for seven minutes (or until cheese starts to melt).

Put the tray out and watch them disappear as everyone walks by! Enjoy!

(This is one recipe that reheats well! If there are any leftovers, I put them in individual ziplock bags. To reheat, remove the ziplock bag and microwave for 25 seconds on a microwave safe plate.)

This site contains affiliate links. Please see Policies for more information.

SaveSave

SaveSave

SaveSave

SaveSave