Sweet Peppers with Hummus Appetizers are elegant enough for a party, yet easy enough to make as a tailgating snack.

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Thank you for following along on the journey of taking my firstborn to college. I so appreciate your sweet comments and texts and encouragement along the way.

So, how about a yummy weekend recipe to stir things up?!

You guys. These are so easy and so pretty.

They make a beautiful appetizer for any fall party or a delicious tailgating snack. Either way, they will be a huge hit!

You can easily hold them in one hand and they only took me about 10 minutes to make.

Little Sweet Peppers with Hummus Appetizers

Ingredients:

• A bag of little sweet peppers
• Container hummus (whatever flavor makes your heart sing)
• 1 bag of toasted pine nuts

Directions:

1. Cut the sweet peppers in half

2. Remove seeds

3. Using a spoon or other fancy device, add hummus to the pepper

4. Sprinkle with those delicious pine nuts

5. Add a little herbs to your plate if you feel like making it festive. If they are going to be eaten by a group of cheering football fans, you may skip the greenery and use it later for people who will appreciate your whimsical nature.

That’s it! Just a few minutes and you’re out of the kitchen enjoying your company.

For more tasty ideas, be sure to check out my other family recipes here: RECIPES

Or, if you are looking for delicious and easy tailgating recipes, this is always a good one: GAME DAY PULLED PORK SLIDERS

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