Cilantro Honey Glazed Tilapia is a quick meal perfect during Lent or Friday nights. It comes together in only 15 minutes.

Flipping through a cookbook sent over by Gourmet Garden, the Cilantro-Honey Glazed Salmon caught my attention. I am in love with all things cilantro. I decided to come up with a similar recipe just for you!

1/4 C Olive Oil
1 C Light Corn Syrup
2 Tbsp. Gourmet Garden Cilantro
2 Tbsp. Gourmet Garden Garlic
1/2 tsp. black pepper
2 fillets skinless Tilapia

Preheat the oven to 375 degrees.
Spray a baking sheet with cooking spray and lay out the Tilipia on the baking sheet.
Mix your glaze together and pour generously over the tilipia.
This was the first time I have used the Gourmet Garden products, and I can tell you – they will absolutely become part of my kitchen staples. The consistency was perfect. It was easy to measure, smelled fresh and delicious, and mixed with the other ingredients beautifully.

Their herbs are washed, cut, blended, and packaged within 24 hours of harvesting.
Brian and I ate outside on the back porch and treated ourselves to a little mini date. The weather is so beautiful right now. It was so nice to enjoy his company and the fish was absolutely delicious! We both cleaned our plates.

Tried to catch a picture of a hummingbird for you, but maybe next time!
I will definitely be making this glaze again.
Simple bell pepper, eggplant, squash, and zucchini side dish – cooked with olive oil and black pepper over medium heat for ten minutes. I wanted something simple and fresh so that we could really enjoy the cilantro and honey flavors.
Gourmet Garden offers convenient herbs and spices in tubes that make creating #15MinuteSuppers a breeze. No washing or chopping required…just squeeze in some herbs to quickly flavor your suppers!
Need more quick 15 minute recipe ideas?
Check out these other great #15MinuteSuppers from some of my friends!
Follow 15 Minute Suppers on Facebook | Twitter | Instagram | Pinterest and look for the #15MinuteSuppers hashtag too!
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Head over to our #15MinuteSuppers Pinterest Board to see all the past recipes and more delicious goodness!

Disclosure: This is sponsored recipe for Gourmet Garden through 15 Minute Suppers. Recipe & opinions are my own.

I think I would keep a couple and gift a couple! thanks for the chance!
I would keep this for myself.
We are trying to do more seafood since it is so quick and easy. Love your photos! So pretty!
Thank you, Diane!
Yum! I am a little afraid to cook fish, but this looks great!
Oh, I know – I think I used to over cook it a little, but I’m getting the hang of it – finally!
Wow! This looks delicious! And I had the same experience with Gourmet Garden herbs and spices. I will never be without them in my kitchen again!
I know, right?! I can’t believe I had not tried them before.
The glaze looks beautiful! What a pretty shade of green. Perfect for spring!
It was delicious! I love it when it looks pretty and tastes good!
My mom always gave us tunafish sandwiches during Lent- this looks WAY better! I will have to make the veggie side- looks amazing!
LOL! Tuna was always a staple for us, too!
I would keep this for myself, Thank you!
I would keep it for myself 🙂
I would keep some of it for myself & give some it away to those who love to cook! 🙂
I would keep some and give some to my mom! Thanks for the giveaway!
I love tilapia and I love a honey glaze!
I would have to keep these for myself. I have been wanting to try them for a while and always forget to pick some up. This would also help with my healthy lifestyle I am trying to pursue!
I would keep some and give some to my mom! Thanks for the giveaway!
I would keep it all!
I would love to try Gourmet Garden! I would share some too.
Yum! The tilapia looks amazing and so delicious.
I would be selfish and keep the herbs for myself lol. I do a lot of cooking.
(Nikki Marie on rafflecopter)
I would use it for myself but make food for people with it!:)
I would keep it for myself
thanks
I would keep it for myself because I’m the one that likes to cook.
I would keep them! My Dad is moving back home after being in an assisted living facility for a few months and I will be taking food over for him. He’s on a low-salt diet and herbs are a great way to add flavor without messing up his special diet.
Sounds wonderful! Most everyone in my house loves tilapia so it’s a type of fish I almost always have on hand. This will be nice and easy to pull together.